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Fresh Green Asparagus buy in Mueang Kanchanaburi
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Fresh Green Asparagus

Fresh Green Asparagus

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Thailand, Mueang Kanchanaburi
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In Ayurveda passerovanie vegetables in ghee or vegetable oil, or stewing them with spices in small quantities of water are the preferred methods of preparation. Salads of raw vegetables are best eaten in the summer than in winter, and preferably at noon for lunch, when the biological fire agni is strongest
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Fresh Green Asparagus
Fresh Green Asparagus
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